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Provedor de dados:  Scientia Agricola
País:  Brazil
Título:  Magnesium-induced alterations in the photosynthetic performance and resistance of rice plants infected with Bipolaris oryzae
Autores:  Moreira,Wiler Ribas
Bispo,Wilka Messner da Silva
Rios,Jonas Alberto
Debona,Daniel
Nascimento,Clístenes Williams Araújo
Rodrigues,Fabrício Ávila
Data:  2015-08-01
Ano:  2015
Palavras-chave:  Oryza sativa
Foliar disease
Macronutrient
Photosynthesis
Plant nutrition
Resumo:  Brown spot (BS), caused by the fungus Bipolaris oryzae, is one of the most important diseases contracted by rice. We investigated the effect of magnesium (Mg) on the development of BS, caused by Bipolaris oryzae, and the effects of disease development on the photosynthetic performance of rice (Oryza sativa L.) plants (cv. Metica-1) grown in nutrient solutions containing 0.25 or 4.0 mM of Mg. Assessments of BS severity, leaf Mg and pigment concentrations (total chlorophylls and carotenoids), were carried out at 120 h after inoculation, in addition to gas exchange parameters,. Higher leaf concentration of Mg was observed in plants supplied with 4.0 mM Mg than in those supplied with 0.25 mM. The increase in leaf Mg was accompanied by a decrease in BS severity, higher concentration of total chlorophyll and better photosynthetic performance. Plants supplied with 4.0 mM Mg had higher average values for carbon assimilation, stomatal conductance and internal leaf CO2 concentration when compared with plants supplied with 0.25 mM Mg. Conversely, the concentration of carotenoids was lower in plants supplied with the higher Mg rate. These results suggest that Mg suppresses disease severity and preserves photosynthetic performance by allowing for better stomatal conductance and, consequently, greater availability of CO2 at the carboxylation sites.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162015000400328
Editor:  São Paulo - Escola Superior de Agricultura "Luiz de Queiroz"
Relação:  10.1590/0103-9016-2014-0312
Formato:  text/html
Fonte:  Scientia Agricola v.72 n.4 2015
Direitos:  info:eu-repo/semantics/openAccess
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